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Title Summary Categories Status Updated
The Common Ground Center Creating the foundational processes for Common Ground and it’s Student Board to work together and sustains the future activities Completed 09/04/2015
Bottleless Water Coolers Installing Bottleless Water Coolers in our large event/conference rooms in the Humanities 1 Building Completed 09/04/2015
Financial Affairs Zero Waste To reduce waste and promote sustainable practices in their office, and set a goal to divert waste by ten percent by the end of the school ye Completed 09/04/2015
Compost Water Heater The purpose of this project is to demonstrate the ability to heat water with a compost pile. Completed 09/04/2015
Wellness Center Rainwater Harvesting This project consists of a rainwater catchment system that will serve as the primary water source for toilet use at the Wellness Center. Completed 09/04/2015
IDEASS-Rainwater Catchment Developemnt Our goal is to increase stormwater capture and retention in Santa Cruz through the use of low impact development (LID) projects to reduce r In Progress 09/04/2015
Meatless Monday One dining hall a week will offers one day without meat during any of the meals. In Progress 09/04/2015
Santa Cruz Wharf EV Charging Station Project The overall purpose of this project is to install a plug-in electric vehicle charging station on the Santa Cruz Municipal Wharf. Completed 09/04/2015
Graduate Student Commons Lighting Retrofit Address security and inefficiency issues related to lighting at the Graduate Student Commons Completed 09/04/2015
Commercial Solar Feasiblity Study take advantage of opportunities that exist in the commercial space to utilize PACE financing by providing unbiased, targeted guidance Completed 09/04/2015
Campus Garden Assessment To steward the development and ongoing support of campus gardens. Completed 09/04/2015
Waste Reduction College 9 &10 To find new ways to reduce waste at Colleges 9 &10 Completed 08/07/2015
The Greenwashing Training Tool Goes Viral A training program aimed at identifying greenwashing methods and greener purchasing strategies. Completed 08/07/2015
Outdoor Etiquette and Recreation Guide The goal of this project is to educate students about sustainable recreation, and how their actions can prevent habitat degradation. Completed 08/07/2015
Diving into Sustainable Seafood Efforts on the UC Santa Cruz Campus This project focuses on contributing to the efforts of the Real Food Challenge (RFC) commitment. Completed 08/07/2015

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