BROWSE EXISTING PROJECTS FROM THE LIST BELOW, LOGIN TO SUBMIT OR EDIT A PROJECT
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Title | Summary | Categories | Status | Updated |
---|---|---|---|---|
Bicycle Commuting Workshops | People Power plans to host a series of bicycle commuting workshops to be held March through July of 2014. | Completed | 12/18/2014 | |
Financial Affairs Year In Waste Programming | To execute waste reduction activities through educational workshops, equipment, and division wide events. | Completed | 12/23/2014 | |
PICA Events Coordination | PICA Events Coordination is a project to connect the Program in Community and Agroecology (PICA) with the UCSC campus community. | In Progress | 12/23/2014 | |
Campus Natural Reserve Academic Plan | The mission of the Campus Natural Reserve is to contribute to the understanding and wise management of the Earth and its natural systems. | Completed | 12/23/2014 | |
Zero Waste Events! | Creating a campus-wide, formalized system for Zero Waste Events that promotes and encourages waste reduction and waste diversion. | In Progress | 12/24/2014 | |
Green Business Certification | One project happening in 2013-2014 is to get College Eight Café Green Business Certified by the end of this year. | Proposed | 12/24/2014 | |
Dorm Audits and Dorm Building Improvements | The Sustainable Living Spaces Audit Program is a student-led audit of residential buildings on campus | Completed | 12/24/2014 | |
PICA's Bread and Goat Cheese Workshop | students learned how to make Foccocia bread and (feta and ricotta) goat cheese in the F-quad kitchen in the village. | Completed | 12/27/2014 | |
PICA's Wild Edible Pant Identification Workshop | UCSC students were welcomed to meet at PICA on November 11, 2012 to learn how to identify local, wild edible plants. | Completed | 12/27/2014 | |
PICA's Cob Oven Workshop | On November 16, 2012 PICA taught UCSC students about building with cob and other natural materials | Completed | 12/27/2014 | |
PICA Winter Fruit Tree Pruning and Grafting Workshop | Learn how to dictate the form of their growth in the springtime when the trees wake up from their dormancy. | Completed | 12/27/2014 | |
PICA's Sprouting Workshop | On May 25th, PICA invited students to learn about sprouting, make their own sprout kits, and eat sprout salad. | Completed | 12/27/2014 | |
Green Chef | Green Chef is a fun sustainable cooking competition featuring a fresh, locally grown, secret ingredient! | Completed | 01/26/2015 | |
Cowell Student Health Center LEED Certification - Education and Outreach | To develop a campus knowledge base about green building and sustainability efforts on campus. | Completed | 05/21/2015 | |
Ben Lomond Mountain Grassland Bird Project | A new program designed to involve students and the public in the assessment and monitoring of populations of declining bird species. | In Progress | 06/18/2015 |