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Title Summary Categories Statussort descending Updated
Closed Loop Composting Systems The establishment of a closed loop composting system between the Stevenson Coffee House and Stevenson Garden. Completed 09/04/2015
Financial Affairs Year In Waste Programming To execute waste reduction activities through educational workshops, equipment, and division wide events. Completed 12/23/2014
Santa Cruz Wharf EV Charging Station Project The overall purpose of this project is to install a plug-in electric vehicle charging station on the Santa Cruz Municipal Wharf. Completed 09/04/2015
Porter Greenovation to reduce the total energy consumption and eliminate waste, and to promote sustainability in building science through the finished product. Completed 08/07/2015
East Field House Lighting Retrofit Propose to de-lamp the eighteen lamps at the lower level and retrofit the remaining twelve lamps at the upper level with 12 Induction lamps. Completed 08/07/2015
Graduate Student Commons Lighting Retrofit Address security and inefficiency issues related to lighting at the Graduate Student Commons Completed 09/04/2015
Emissions-free transportation for student research All-electric vehicle for student transportation to Ano Nuevo Reserve for research, teaching, and outreach activities Completed 06/12/2019
Financial Affairs Zero Waste To reduce waste and promote sustainable practices in their office, and set a goal to divert waste by ten percent by the end of the school ye Completed 09/04/2015
Composting at Family Student Housing We are currently trying to create a model for an effective and efficient composting program for Family Student Housing Completed 09/04/2015
Bottleless Water Coolers Installing Bottleless Water Coolers in our large event/conference rooms in the Humanities 1 Building Completed 09/04/2015
Common Ground Center Events and Outreach I did outreach and coordinated / hosted events that promoted social and environmental justice and change. Completed 06/09/2016
Slugware - A Reusable Dishware Program The goal of Slugware is to help propel our efforts to reach UCSC’s goal of zero waste by 2020. Completed 02/09/2016
Campus Natural Reserve Academic Plan The mission of the Campus Natural Reserve is to contribute to the understanding and wise management of the Earth and its natural systems. Completed 12/23/2014
Green Chef Green Chef is a fun sustainable cooking competition featuring a fresh, locally grown, secret ingredient! Completed 01/26/2015
Waste Reduction College 9 &10 To find new ways to reduce waste at Colleges 9 &10 Completed 08/07/2015

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