BELOW ARE PROJECTS THAT ARE CURRENTLY LOOKING FOR PARTNERS.
| Title | Summary | Category |
Status |
Updated |
|---|---|---|---|---|
| PICA's Cooking for a Crowd Workshop | On March 3rd, 2013 PICA hosted a Cooking for a Crowd Workshop in the village F-quad kitchen |
  |
Completed | 08/07/2015 |
| Green Building Performance and Management | Creating an energy simulation model of Engineering 2, and make that data relateable to people that interact with the building regularly. |
  |
Completed | 09/04/2015 |
| PICA's Sourdough Bread Workshop | In winter quarter 2013, students were taught to make sourdough bread. |
|
Completed | 08/07/2015 |
| PICA's Sprouting Workshop | On May 25th, PICA invited students to learn about sprouting, make their own sprout kits, and eat sprout salad. |
|
Completed | 12/27/2014 |
| Pedaling Towards Sustainable Stewardship | Rrestoreing 47 acres of former agricultural land to native grassland, scrub and seasonal wetland habitats over a 20-year period. |
  |
Completed | 09/04/2015 |
| CHES Sustainability Assessment | Through extensive research and interviewing, I have produced a final document summarizing sustainability efforts going on in CHES. |
|
Completed | 09/04/2015 |
| Stevenson Garden Intern Handbook | The goal of this project was to create a handbook for future interns of the Stevenson Garden |
|
Completed | 08/07/2015 |
| Owl's Nest Zero Waste Restaurant | The goal of this project is to reduce the amount of landfill waste coming out of Owl’s Nest, a restaurant at Kresge College. |
 |
Completed | 09/04/2015 |
| Dorm Audits and Dorm Building Improvements | The Sustainable Living Spaces Audit Program is a student-led audit of residential buildings on campus |
|
Completed | 12/24/2014 |
| Planning for Vehicle Trip Reduction | We analyzed how different transportation improvements can improve access to campus while reducing driving. |
|
Completed | 10/09/2018 |